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In Singapore, hotpot is one of the most popular ways to enjoy a hearty meal with loved ones. Hotpot, also known as steamboat, is a go-to dining choice for many occasions—festive or everyday.
You’ll find everything from clear broths to spicy mala and even unique fusion bases in hotpot restaurants here. Famous places like Haidilao and Beauty in The Pot draw crowds every night.
The fun of hotpot comes from choosing your own ingredients—thinly sliced meats, fresh seafood, vegetables, mushrooms, tofu, and noodles. Most restaurants more info offer buffet or à la carte options so you can eat as much or as little as you want.
The legendary sauce bar is a must-visit at any hotpot restaurant. Each person can mix their own perfect dip from a huge variety of sauces and condiments.
Hotpot is also about the experience—waiting for your food to cook while chatting and laughing with friends. Some places operate till early morning, perfect for supper or midnight cravings.
From wallet-friendly joints in neighbourhoods to upscale venues in town, hotpot fits every budget here.
If you’re new to the city or simply looking for your next meal spot, trying hotpot in Singapore is a must for the full local experience.